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QUALITY CERTIFICATION
Kwangcheon Indonesia
CERTIFICATION
KWANGCHEON KIM INDONESIA
HALAL BPJPH
(Badan Penyelenggara Jaminan Produk Halal)
Semua Produk Norigo Indonesia Memiliki Sertifikat Halal dari MUI (Majelis Ulama Indonesia) sehingga bisa dikonsumsi oleh seluruh masyarakat Indonesia
HACCP
(Hazard Analysis Critical Control Point)
HACCP merupakan standar dunia yang sudah diakui untuk mengantisipasi serta mencegah resiko sebelum terjadi berdasarkan pendekatan sistematis serta pencegahan terhadap bahan kimia, mikroba dan bahaya lainnya.
BPOM
(Badan Pengawas Obatdan Makanan)
Lembaga di Indonesia yang bertugas mengawasi peredaran obat-obatan dan makanan di Indonesia. Semua Produk Norigo Indonesia sudah menjalani proses BPOM dan telah memiliki sertifikat BPOM.
National Agency of Drug and Food Control
Hazard Analysis and Critical Control Point
National Agency of Drug and Food Control
52 BPOM PRODUCTS
BPOM is the abbreviation for the Food and Drug Supervisory Agency. An institution in Indonesia tasked with overseeing the distribution of medicines and food in Indonesia. The functions and duties of BPOM resemble those of the FDA (food and drug administration) in America.
52 MUI HALAL PRODUCTS
Indonesian Ulema Council Halal Certification
Halal MUI or what is called LPPOM MUI is an institution whose job is to research, analyze and decide whether products are safe for consumption both from a health standpoint and from an Islamic religious teaching perspective, namely halal or permissible and good for consumption by Muslims, especially in the territory of Indonesia.
Quality Certification / Attachments
Brand registration certificate: Trademark
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